MÓGŪ

Modern Chinese Kitchen

“A Born-On-Long-Island Game Changer
Edible Long Island

The Takeout
You Grew Up On

MÓGŪ is Long Island's family-owned modern Chinese kitchen. The craveable classics you love, made from family recipes and cooked lighter and bolder: air-baked, less grease, big flavor, and always made to order.

Made For
Today
MÓGŪ cups and sweatshirt

About
MÓGŪ

MÓGŪ means mushroom (蘑菇 in Chinese), a symbol of luck, longevity, and good health. We're a Long Island family kitchen reimagining the takeout classics we grew up on.

Same bold, craveable flavors, cooked lighter: white-meat chicken, crisp vegetables, sauces mixed in our own kitchens, and air-baked instead of deep-fried. Every order is made fresh the moment you place it.

Our Story

Feed The
Whole Room

Office lunch, family party, or a full-scale event. We bring trays of crowd favorites, made fresh and ready to serve across Long Island.

Find Your MÓGŪ

MÓGŪ kitchens across Nassau and Suffolk. Find the one closest to you, then order pickup, delivery, or dine-in.

    Two friends eating MÓGŪ together in the restaurant
    In The Press
    “A born-on-Long-Island game changer.”